Quilceda Creek

Quilceda Creek Vintners Cabernet Sauvignon is the first american wine from outside of California to earn perfect 100-point score reviews from The Wine Advocate. Since it’s founding in 1978 Quilceda Creek has received six 100-point ratings for their Cabernet Sauvignon. Quilceda Creek has promised us they will be pouring some of their Library wines for […]

The Bond Dinner

Michael and Oz Nichols have put together an exciting dinner for 28 people in Wrightsville Beach with Wilmington’s James Beard-nominated chef Dean Neff and Max Kast of BOND. Max Kast is a master sommelier and estate director at BOND. His philosophy of inclusiveness with wine and hospitality pairs perfectly with chef Dean Neff and his […]

The Seabird Dinner

Michael and Oz Nichols are hosting again! This dinner will be taking place at the restaurant of James Beard-Nominated chef Dean Neff.